After last year when I grew my own tomatoes on my balcony, I had a sudden new found love for fresh and organic food. The tomatoes I bought in stores were just watery sacks of starch compared to what I grew last year - sweet and plump, zingy and colourful - beautiful fruits of the gods. Then of course came winter and being stuck with only a balcony and the harsh snow of winter - grew nothing else. However my neighbour who raises geese came over with these beauties you see at the top here. First of spring. I was starving so I got on to frying.... eggses and chipses!
Showing posts with label food. Show all posts
Showing posts with label food. Show all posts
Thursday, 3 April 2014
Organic Food Joys (Eggs eggs eggs eggs eggs...)
After last year when I grew my own tomatoes on my balcony, I had a sudden new found love for fresh and organic food. The tomatoes I bought in stores were just watery sacks of starch compared to what I grew last year - sweet and plump, zingy and colourful - beautiful fruits of the gods. Then of course came winter and being stuck with only a balcony and the harsh snow of winter - grew nothing else. However my neighbour who raises geese came over with these beauties you see at the top here. First of spring. I was starving so I got on to frying.... eggses and chipses!Spanish Omelette / Tortilla de Patata (recipe)
Spanish omelette is something that gets done SO HORRENDOUSLY WRONG so much of the time. The dry and flaky air-filled nothingness that is Spanish omelette which is served in Tapas chains across the world is an insult to this dish! Try making it this way and I guarantee you it will come out perfect every time.

